Chicken ati-atihan Menu

RESTAURANT MENU -- PARTY TRAYS -- PLATTER MENU

RESTAURANT MENU

Every food item is made fresh to order. The standard wait time for our food can take up to 30+ minutes. You can phone in your order prior to arrival at (847)699-3113. We appreciate your patience and understanding.

*Parties of 5 or more dining in will be charged an automatic 18% gratuity.

NEW PRICES STARTING SEPT 3, 2024 DUE TO SUPPLIER INCREASING COSTS.

SPECIALS

Chicken Inasal (thigh&leg- 10.99) (breast&wing- 11.99)

grilled marinated chicken served with two scoops of rice & pickled papaya

Ati Pork BBQ (3 skewers); 11.99

grilled marinated pork skewers served with two scoops of rice & pickled papaya

Ati-Atihan Combo (thigh&leg- 13.99) (breast&wing- 14.99)

chicken inasal and one pork skewer served with two scoops of rice & pickled papaya

Chicken Inasal (thigh&leg- 10.99) (breast&wing- 11.99)

grilled marinated chicken served with two scoops of rice & pickled papaya

10.99/11.99

Ati Pork BBQ (3 skewers)

chicken inasal and one pork skewer served with two scoops of rice & pickled papaya

11.99

Ati-Atihan Combo ((thigh&leg- 13.99) (breast&wing- 14.99)

grilled marinated chicken and 1 pork skewer served with two scoops of rice & pickled papaya

13.99/14.99

APPETIZERS

Fish Ball; 9.99

deep-fried fish paste dough with sweet dipping sauce (12 pieces)

Pork Lumpia Shanghai; 9.99

deep-fried ground meat & veggies wrapped in spring roll wrapper (15 pieces)

Chicken Eggrolls; 9.99

deep-fried chicken meat & veggies wrapped in spring roll wrapper (8 pieces)

Vegetable Eggrolls; 10.99

deep-fried assorted veggies wrapped in spring roll wrapper (6 pieces)

Crisp Dillis; 10.99

deep-fried breaded smelt fish

Fish Ball

deep-fried fish paste dough with sweet dipping sauce (12 pieces)

9.99

Chicken Eggrolls

deep-fried chicken meat & veggies wrapped in spring roll wrapper (8 pieces)

9.99

Pork Lumpia Shanghai

deep-fried ground meat & veggies wrapped in spring roll wrapper (15 pieces)

9.99

Vegetable Eggrolls

deep-fried assorted veggies wrapped in spring roll wrapper (6 pieces)

10.99

Crisp Dillis

deep-fried breaded smelt fish

10.99

ENTREES

Calamares; 15.99

deep-fried breaded squid rings & tentacles

Kinilaw; 13.99

raw tuna fish mixed with onions, hot peppers, tomatoes, & special sauce

Fried Baby Bangus; 10.99

deep-fried marinated milkfish served with two scoops of rice & pickled papaya

Fried Boy Bangus; 15.99

deep-fried boneless milkfish with ensaladang mangga (mango salad)

Fried Pompano; 15.99

deep-fried whole pompano

Grilled Pompano 16.99

*allow 45-50 min of cooking time* grilled whole pompano

Cheese Mussels (12 pieces); 15.99

grilled mussels topped with rich, creamy cheese & mayo

Crispy Pata (medium/large) 22.99/25.99

*allow 45-50 min of cooking time* deep-fried pork hock

Lechon Kawali; 14.99

deep-fried pork belly

Dinakdakan; 14.99

grilled pork snout, ears, deep-fried pork belly in vinegar, hot peppers, & seasoning

Beef Steak (reg/oyster Sauce); 14.99

thin slices of beef cooked in soy or oyster sauce, topped with onions

Beef Caldereta; 15.99

*allow 35-40 min of cooking time* beef stew cooked with veggies & tomato sauce

Chicken Halang-Halang; 13.99

*allow 40-45 min of cooking time* rich & spicy chicken dish with sauce

Chopsuey (chicken/pork); 14.99

stir-fried mixed veggies with your choice of meat or without meat *w/ shrimp +$2.00

Calamares

deep-fried breaded squid rings & tentacles

15.99

Lechon Kawali

deep-fried pork belly

14.99

Kinilaw

raw tuna fish mixed with onions, hot peppers, tomatoes, & special sauce

13.99

Dinakdakan

grilled pork snout, ears, deep-fried pork belly in vinegar, hot peppers, & seasoning

14.99

Fried Baby Bangus

deep-fried marinated milkfish served with two scoops of rice & pickled papaya

10.99

Beef Steak (reg/oyster Sauce)

thin slices of beef cooked in soy or oyster sauce, topped with onions

14.99

Fried Boy Bangus

deep-fried boneless milkfish with ensaladang mangga (mango salad)

15.99

Beef Caldereta

*allow 35-40 min of cooking time* beef stew cooked with veggies & tomato sauce

15.99

Fried Pompano

deep-fried whole pompano

15.99

Chicken Halang-Halang

*allow 40-45 min of cooking time* rich & spicy chicken dish with sauce

13.99

Grilled Pompano

*allow 45-50 min of cooking time* grilled whole pompano

16.99

Chopsuey (chicken/pork)

stir-fried mixed veggies with your choice of meat or without meat *w/ shrimp +$2.00

14.99

Cheese Mussels (12 pieces)

grilled mussels topped with rich, creamy cheese & mayo

15.99

Crispy Pata (medium/large)

*allow 45-50 min of cooking time* deep-fried pork hock

22.99/25.99

SIZZLING PLATES

Sizzling Sisig (chicken or pork-14.99) (bangus-13.99)

choose from chicken thigh, pork snout/ears or fried bangus sauteed with our special sweet and spicy sauce & served on a hot plate *w/ egg +$1.00

Sizzling Chicken (thigh&leg- 10.99) (breast&wing- 11.99)

non-breaded, deep fried marinated chicken coated in our special sweet sauce and served on a hot plate

Sizzling Shrimp; 15.99

buttered shrimp with head served on a hot plate

Sizzling Tangigue; 15.99

marinated fish steak grilled coated with our special sweet sauce and served on a hot plate

Sizzling Squid; 14.99

grilled squid coated in our special sweet sauce and served on a hot plate

Sizzling Tofu; 9.99

deep fried seasoned sliced tofu sauteed with our special sweet and spicy sauce & served on a hot plate w/ egg +$1.00

Sizzling Sisig (chicken or pork- 14.99) (bangus-13.99)

choose from chicken thigh, pork snout/ears or fried bangus sauteed with our special sweet and spicy sauce & served on a hot plate *w/ egg +$1.00

14.99/13.99

Sizzling Chicken (thigh&leg- 10.99) (breast&wing- 11.99)

deep fried marinated chicken coated with our special sweet sauce and served on a hot plate

10.99/11.99

Sizzling Shrimp

buttered shrimp with head served on a hot plate

15.99

Sizzling Tangigue

marinated fish steak grilled coated with our special sweet sauce and served on a hot plate

15.99

Sizzling Squid

grilled squid coated with our special sweet sauce and served on a hot plate

14.99

Sizzling Tofu

deep fried seasoned sliced tofu sauteed with our special sweet and spicy sauce & served on a hot plate *w/ egg +$1.00

9.99

SOUPS

Chicken Tinola; 14.99

*allow 35-40* min cooking time* chicken with veggies in ginger broth

Fish Tinola (pompano/tangigue); 15.99

your choice of fish with veggies in ginger broth *w/ shrimp +$2.00

Fish Sinigang (pompano/tangigue); 15.99

your choice of fish with veggies in sour broth *w/ shrimp +$2.00

Pork Sinigang; 14.99

pork belly with veggies in sour broth

Beef Sinigang; 16.99

beef short ribs with veggies in sour broth

Shrimp Sinigang; 16.99

shrimp with veggies in sour broth

Pocherong Bisaya; 15.99

beef shank simmered in beef broth, saba banana & veggies

Chicken Tinola

*allow 35-40* min cooking time* chicken with veggies in ginger broth

14.99

Beef Sinigang

beef short ribs with veggies in sour broth

16.99

Fish Tinola (pompano/tangigue)

your choice of fish with veggies in ginger broth *w/ shrimp +$2.00

15.99

Shrimp Sinigang

shrimp with veggies in sour broth

16.99

Fish Sinigang (pompano/tangigue)

your choice of fish in sour broth *w/ shrimp +$2.00

15.99

Pocherong Bisaya

beef shank simmered in beef broth, saba banana & veggies

15.99

Pork Sinigang

pork belly with veggies in sour broth

14.99

NOODLES

Pancit Canton (chicken/pork); 11.99

canton noodles sauteed with veggies & your choice of meat *w/ shrimp +$2.00

Our Pancit Guisado dish now features delicious Canton noodles instead of Miki!

Bihon Guisado (chicken/pork); 11.99

thin rice noodles sauteed with veggies & yout choice of meat *w/ shrimp +$2.00

Bam-i Guisado (chicken/pork); 11.99

canton and vermicelli noodles sauteed with veggies & your choice of meat *w/ shrimp +$2.00

Lomi (chicken/pork); 11.99

thick and hearty soup made with egg noodles, broth, eggs, veggies, & your choice of meat *w/ shrimp +$2.00

Bachoy; 11.99

fresh miki noodles cooked with pork liver, topped with hard boiled eggs & pork cracklings

Pancit Canton (chicken/pork)

canton noodles sauteed with veggies & your choice of meat *w/ shrimp +$2.00

11.99

Lomi (chicken/pork)

thick and hearty soup made with egg noodles, broth, eggs, veggies, & your choice of meat *w/ shrimp +$2.00

11.99

Bihon Guisado (chicken/pork)

thin rice noodles sauteed with veggies & yout choice of meat *w/ shrimp +$2.00

11.99

Bachoy

fresh miki noodles cooked with pork liver, topped with hard boiled eggs & pork cracklings

11.99

Bam-i Guisado (chicken/pork)

canton and vermicelli noodles sauteed with veggies & your choice of meat *w/ shrimp +$2.00

11.99

RICE

Fried Rice (chicken/pork); 8.99

seasoned rice with carrots, green peas, & your choice of meat *w/ shrimp +$2.00

Bagoong Mango Fried Rice; 8.99

Garlic Fried Rice; 7.99

Plain White Rice (3 scoops); 2.49

Fried Rice (chicken/pork)

seasoned rice with carrots, green peas, & your choice of meat *w/ shrimp +$2.00

8.99

Bagoong Mango Fried Rice

Garlic Fried Rice

Plain White Rice (3 scoops)

8.99

7.99

1.99

DESSERTS

Halo-Halo Regular; 7.99

Halo-Halo Medium (3-4 ppl); 14.99

Jumbo Halo-Halo (6-8 ppl); 25.99

*$2.00 extra for to go jumbo halo-halo

Mais Con Yelo; 3.99

Turon (2 pieces); 1.99

Turon w/ Vanilla Ice Cream (4 pieces); 4.99

*substitute to Ube ice cream +$1.00

Leche Flan; 2.99

Vanilla Ice Cream; 2.49

Ube Ice Cream; 2.99

Halo-Halo Regular

Halo-Halo Medium (3-4 ppl)

Jumbo Halo-Halo (6-8 ppl)

*$2.00 extra for to-go jumbo halo-halo

Mais Con Yelo

7.99

14.99

25.99

3.99

Leche Flan

Vanilla Ice Cream

Ube Ice Cream

2.99

2.49

2.99

Turon (2 pieces)

Turon w/ Vanilla Ice Cream (4 pieces)

*substitute to ube ice cream +$1.00

1.99

4.99

BEVERAGES

Soda (can); 1.50

coca cola, diet coke, sprite

Coconut/Buko Juice (can); 3.50

Mango Juice (can); 3.00

Calamansi Juice (can); 3.00

Soda (can)

coca cola, diet coke, sprite

1.50

Coconut/Buko Juice (can)

Mango Juice (can)

Calamansi Juice (can)

3.50

3.00

3.00

Please communicate any food allergies to an employee of this establishment. Menu items may contain or come in contact with WHEAT, EGGS, PEANUTS, SEAFOOD and MILK. For more information, please speak to an employee.

*Parties of 5 or more dining in will be charged an automatic 18% gratuity.

PARTY TRAYS

Dimensions: 11 3/4 inches x 9 3/8 inches x 2 9/6 inches

APPS, ENTREES, NOODLES, & RICE

Pork Lumpia Shanghai (100 pieces); 50.00

Chicken Eggroll (60 pieces); 50.00

Chicken Inasal (thigh&leg- 9.00) (breast&wing- 10.00)

*sold per piece

Ati Pork BQQ (20 pieces); 70.00

*priced at $3.50 per piece

Fried Bangus (10 pieces of baby bangus); 50.00

Kinilaw; 70.00

Sweet & Sour Fish; 65.00

Buttered Shrimp; 70.00

Adobo Chicken; 60.00

Afritada Chicken; 60.00

Chicken Halang-Halang; 60.00

Adobo Pork; 60.00

Afritada Pork; 60.00

Dinakdakan; 65.00

Lechon Kawali; 65.00

Sisig (pork, chicken, or bangus); 65.00

*additional $4.00 for eggs

Beef Caldereta; 70.00

Beef Steak (regular/oyster sauce); 70.00

Pinakbet; 60.00

Chopsuey (chicken/pork); 60.00

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Pancit Canton Guisado (chicken/pork); 50.00

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Bihon Guisado (chicken/pork); 50.00

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Bam-i Guisado (chicken/pork); 50.00

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Plain White Rice; 20.00

Garlic Fried Rice; 30.00

Bagoong Mango Fried Rice; 30.00

Fried Rice (chicken/pork); 35.00

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Pork Lumpia Shanghai (100 pieces)

Chicken Eggroll (60 pieces)

50.00

50.00

Beef Caldereta

Beef Steak (regular/oyster sauce)

70.00

70.00

Chicken Inasal (thigh&leg- 9.00) (breast&wing- 10.99)

*sold per piece

Ati Pork BQQ (20 pieces)

*priced at $3.50 per piece

9.00/10.00

000

70.00

Pinakbet

Chopsuey (chicken/pork)

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

60.00

60.00

Fried Bangus (10 pieces of baby bangus)

Kinilaw

Sweet & Sour Fish

Butter Shrimp

000

Adobo Chicken

Afritada Chicken

Chicken Halang-Halang

000

Adobo Pork

Afritada Pork

Dinakdakan

Lechon Kawali

Sisig (pork, chicken, or bangus)

*additional $4.00 for eggs

50.00

70.00

65.00

70.00

000

60.00

60.00

60.00

000

60.00

60.00

65.00

65.00

65.00

Pancit Canton Guisado (chicken/pork)

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Bihon Guisado (chicken/pork)

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

Bam-i Guisado (chicken/pork)

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

50.00



50.00



50.00

Plain White Rice

Garlic Fried Rice

Bagoong Mango Fried Rice

Fried Rice (chicken/pork)

*additional $8.00 for chicken & pork
*additional $8.00 for shrimp
*additional $16.00 for chicken, pork, & shrimp​

20.00

30.00

30.00

35.00

DESSERTS (MUST ORDER 1 DAY IN ADVANCE)

Buko Pandan; 40.00

Turon (50 pieces); 45.00

Buko Pandan

Turon (50 pieces)

40.00

45.00

All menu items and prices are subject to change without prior notice due to suppliers increasing their costs and/or unforeseen economic changes.

PLATTER MENU

Must order A DAY OR 2 HOURS in advance.

$60

JUNIOR PLATTER (GOOD FOR 4 PPL)

JUNIOR PLATTER (GOOD FOR 4 PPL)

$60

– 2 pieces of Chicken Ati-Atihan Inasal 
– 4 sticks of Pork BBQ (may change to 3 pieces of small Fried Bangus)
– 1 piece of Grilled or Fried Pompano (may change to Grilled Squid or Kinilaw)
– Pancit Guisado (may change to Bihon Guisado, Bam-i Guisado or Chopsuey)
– 8 scoops of Plain White Rice (may change to Garlic Fried Rice for additional $5)

$125

FIESTA PLATTER (GOOD FOR 8 PPL)

FIESTA PLATTER (GOOD FOR 8 PPL)

$125

– 4 pieces of Chicken Ati-Atihan Inasal  
– 8 sticks of Pork BBQ (may change to Lechon Kawali or 6 pieces of small Fried Bangus)
– 1 piece of Grilled Squid (may change to Kinilaw or Chopsuey)
– 1 piece of Grilled or Fried Pompano
– 24 pieces of Pork Lumpia Shanghai(may change to 12 pieces of Chicken Eggroll)
– Pancit Guisado (may change to Bihon or Bam-i Guisado)
– 12 scoops of Plain White Rice (may change to Garlic Fried Rice for additional $5)

$150

SPECIAL FIESTA PLATTER (GOOD FOR 8 PPL)

**DOES NOT INCLUDE EVERYTHING ON THIS LIST; MUST PICK 10 FOOD ITEMS**

SPECIAL FIESTA PLATTER (GOOD FOR 8 PPL)

**DOES NOT INCLUDE EVERYTHING ON THIS LIST; MUST PICK 10 FOOD ITEMS**

$150

APPETIZERS
– Pork Eggrolls (24 pieces)
– Chicken Eggrolls (12 pieces)

NOODLES
– Bihon Guisado (1 order)
– Pancit Guisado (1 order)
– Bam-i Guisado (1 order)

SEAFOOD
– Buttered Shrimp (1lb)
– Cheese Mussels (1 lb)
– Kinilaw (1 order)
– Grilled or Fried Pampano (1 piece)
– Boy Bangus (1 piece)
– Grilled Squid (1 piece)
– Calamares (1 order)

ENTREES
– Chopsuey (1 order)
– Pork BBQ (4 sticks)
– Lechon Kawali (1 order)
– Chicken Ati-Atihan Inasal (1 piece) 
– Crispy Pata (1 piece-limit 1)

Includes: 12 scoops of Plain White Rice (may change to Garlic Fried Rice for an additional $5) 

Please communicate any food allergies to an employee of this establishment. Menu items may contain or come in contact with WHEAT, EGGS, PEANUTS, SEAFOOD and MILK. For more information, please speak to an employee. All menu items and prices are subject to change without prior notice due to suppliers increasing their costs and/or unforeseen economic changes.

*Parties of 5 or more dining in will be charged an automatic 18% gratuity.

ABOUT CHICKEN ATI-ATIHAN

Our mission is to serve authentic Filipino dishes within the Chicagoland area. Chicken Ati-Atihan is a place to celebrate special moments by offering the best food, service, and a delightful yet festive experience.

9054 W GOLF RD, NILES, IL 60714
(847)699-3113
chickenatiatihaniles@gmail.com

HOURS

MONDAY: CLOSED
TUESDAY: 11:00AM – 8:00PM
WEDNESDAY: 11:00AM – 8:00PM
THURSDAY: 11:00AM – 8:00PM
FRIDAY: 11:00AM – 8:00PM
SATURDAY: 11:00AM – 8:00PM
SUNDAY: 11:00AM – 8:00PM

COPYRIGHT ©2022 │ CHICKEN ATI-ATIHAN RESTAURANT​